This series of tutorials will show you how to use some of the most important features of MyRestaurantTheme, namely adding and managing food items, food categories and menu cards in the first video, and using food item variations in the second video.
Creating your restaurant website’s menu cards is easy and intuitive, and by the end of this tutorial, you should know how to create food items, food categories, menu cards and variations. You should also understand how each element relates to one-another.
This is a very important tutorial and is integral to using MyRestaurantTheme, so make sure you watch it and understand the concepts.
Food items, categories and menu cards
Food item variations
Forcing the use of a single variant
At times, you may want to restrict the customer’s use of variants to being able to select just a single variation. To do this, you have to append “-single” to the slug of the variation category where you want to achieve this. Sorry for not making this simpler, but WordPress doesn’t allow the use of switches for modifying category attributes.
Here is a screenshot of where you need to append the “-single” slug: